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A close up of cupcakes with frosting on them.

Salted caramel cupcakes

Soft and delicious vanilla cupcakes filled with dulce de leche and topped with rich salted caramel frosting. Perfect for any occasion!

12

Cakes

Tools

balloon whisks

Ingredients

Cupcakes

  • 150 g butter
    180 g caster sugar
    2 eggs
    2 tsp vanilla sugar
    1 dl whipped cream
    180 g wheat flour
    1,5 tsp baking powder


Filling

  • ca 12-24 tsp dulce de leche (1-2 tsp for each cupcake)


Frosting

  • 250 g room temperature butter
    180 g icing sugar
    ¼ - ½ tsp salt
    100 g dulce de leche

Follow these steps

  1. Set the oven to 175 °C/ 350°F.
  2. Grease a standard size 12 cup muffin tin or line with cupcake papers.
  3. Assemble the Ankarsrum with the beater bowl and balloon whisks.
  4. Beat eggs and sugar on medium high speed until fluffy.
  5. Melt the butter and add together with the cream on medium speed.
  6. Mix flour, baking powder and vanilla sugar and add to the mixture on low speed.
  7. Divide the batter evenly among prepared pan, filling each muffin tin only about ⅔ – ¾ full.
  8. Bake in the middle of the oven for 15-18 minutes or until a skewer comes out dry.
  9. Leave to cool on a baking rack under a baking cloth.
  10. Hollow out the middle of the cupcakes with a small melon baller or a knife. Spoon or pipe 1-2 tsp dulce de leche into the cupcakes.
  11. Beat butter on medium-high speed until light in color.
  12. Add the dulce de leche.
  13. Add icing sugar little by little. Add the smaller amount of salt, mix and taste. If a saltier caramel flavor is desired, add full amount of salt. Mix on low speed until a smooth consistency.
  14. Transfer the frosting to a piping bag and pipe on the cupcakes.
  15. Drizzle with dulce de leche before serving.

Accessories we think you'll like

Strainer
Strainer
Transform fruits and berries into smooth purees with the Ankarsrum Strainer. A flexible and simple accessory that attaches to your Mincer. Perfect for making applesauce, berry sauces or purees right in your own kitchen.
Ice Cream Maker
Ice Cream Maker
Make fresh, homemade ice cream with the Ankarsrum Ice Cream Maker. Create everything from classic vanilla to refreshing fruit sorbets, a fun and easy activity the whole family can enjoy.
Citrus Press
Citrus Press
Start your morning with a refreshing glass of freshly squeezed juice – easily made with the Ankarsrum Citrus Press. Whether it's orange, lime or grapefruit, this Citrus Press becomes an essential kitchen tool for processing small and large quantities of juice with ease.
Pasta Roller & Cutter
Pasta Roller & Cutter
With the Ankarsrum Pasta Roller & Cutter Kit, you have everything you need to make homemade pasta effortlessly. The Pasta Roller for perfect sheets and Pasta Cutter Fettuccine will help you make perfect pasta every time, without the hassle of rolling by hand. Enjoy fresh pasta with family and friends – right from your own kitchen!

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